Menu Ristorante

Menu

RESTAURANT

✻

STARTERS

  • Aria di Mare. Sample plate: salmon, creamy codfish, vegetable "Caponata", oyster, red prawn (CE CR PE LA SED)*

    Euro 21

  • Creamy codfish croquettes with red cabbage and spicy honey (CE PE LA)*

    Euro 17

  • Norvegian salmon marinated in citrus and dill with squid ink-crouton (CE PE LA)

    Euro 18

...

  • Fresh raw seafood delicacies (PE CR)*

  • Red prawn Mazara 1° choice

    Euro 6 each

  • Scampi 1° choice

    Euro 6 each

  • Oyster "Kys France"

    Euro 5 each

  • Bruschetta with fresh tomato, basil, and extra virgin olive oil (CE)

    Euro 9

  • Mozzarella & tomato stack with basil and crisp bread (CE LA FR)

    Euro 13

  • Potato skin stuffed with pistachio nuts, paprika and Montasio cheese (CE LA FR)

    Euro 13

  • Cured Parma ham with melon and red fig jam

    Euro 15

  • Beef tartare with champignon and marinated egg yolk (UO SEN)

    Euro 18

  • Starter LA VOGLIA. Sample plate: Parma ham & melon, beef tartare, tomato & mozzarella, parcel of Bresaola dried beef, vegetable caponata (UO LA SED SEN FR)

    Euro 19

First

COURSES

FIRST COURSES

  • Pasta with prawns and creamy sauce of roasted pistachio nuts (CE CR UO FR SED)*

    Euro 18

  • Fresh pasta with scampi, mussel and monkfish (CE CR PE MO UO)*

    Euro 19

  • Home-made dumplings with salmon, mixed herbs and citrus browned bread (CE PE FR)

    Euro 17

  • Gratin crêpes with diced swordfish, courgettes and mint (CE PE UO LA SED)*

    Euro 17

  • Tonnarelli pasta with red pesto, cherry tomato confit and fresh basil (CE FR) VEGAN

    Euro 16

...

  • Spaghetti with garlic, olive oil, and chilli (CE)

    Euro 12

  • Spaghetti carbonara (CE UO)

    Euro 14

  • Homemade ravioli with porcini mushrooms (CE UO AR LA FR SED)*

    Euro 14

  • lasagne with meat ragù (CE UO AR LA FR SED)*

    Euro 14

Main

COURSES

MAIN COURSES

  • Grilled rib eye with Porto Wine sauce (SED)

    Euro 25

  • New Zealand Lamb chops in mustard crust (CE SED SEN)*

    Euro 25

  • Braised duck leg in Valpolicella wine with caramelised Belgian endive (SED)*

    Euro 22

  • Aubergine cutlet with cherry tomatoes and rocket salad (CE FR SED) VEGAN

    Euro 16

...

  • Fillet of sea bass with prawn stir-fried with brandy and broccoli sauce (CR PE FR SED)*

    Euro 22

  • Slow-cooked tender octopus seared on rosemary chickpea purée and minted broad beans (MO)*

    Euro 23

  • Pan fried cod served with pepper sauce and black olives "Riviera" (CE PE LA)*

    Euro 23

  • Mixed fish plate "La Voglia": octopus, sea bass, trout, char (CE CR UO PE LA SED MO)*

    Euro 24

SIDE DISHES

  • Roasted potatoes

    Euro 5

  • Grilled vegetables

    Euro 6

...

  • Chips

    Euro 5

  • Mixed salad

    Euro 6

Child

MENU

CHILD MENU

  • Pasta or gnocchi with tomato sauce

    Euro 10

  • Pasta or gnocchi with Bolognese oder pesto sauce

    Euro 11

  • Chicken in breadcrumbs with chips

    Euro 12

...

  • Fish fingers with chips

    Euro 12

  • Pizza slice with tomato and cheese / salami / tuna

    Euro 9

Our

DESSERT

DESSERT

  • Almond parfait with dark chocolate sauce (UO AR LA FR)

    Euro 6

  • Tiramisu with espresso coffee and mascarpone cream (CE UO LA)

    Euro 6

  • Strawberries with ice cream (LA)

    Euro 6

  • Cheesecake with yoghurt and raspberries (CE UO LA)

    Euro 6

...

  • Three dessert combo (tiramisu, cheesecake, sorbet) (CE UO LA)

    Euro 6

  • Lemon sorbet (LA)

    Euro 4

  • Cheese Dessert (LA SED)

    Euro 8

  • Ice cream scoop (CE LA)

    Euro 2.50

Allergen

LIST

ALLERGEN LIST

  • CE: Cereals containing gluten and derived products

  • CR: Shellfish and derived products

  • UO: Eggs and derived products

  • PE: Fish and derived products

  • AR: Peanuts and peanut-based products

  • SO: Soya and soya-based products

  • LA: Milk and dairy products (lactose included)

...

  • FR: Fruits in shell, i.e. almonds, hazelnuts, walnuts, cashew, pecan, Brazil, pistachios, macadamia

  • SED: Celery and celery based products

  • SEN: Mustard and mustard-based products

  • SES: Sesame seeds and sesame seeds-based products

  • ZO: Sulphur dioxide and sulphites inconcentrations above 10 mg/kg or 10mg/liter

  • LU: Lupine and lupine-based products

  • MO: Clams and derived products

(*)

  • Fresh product might be replaced with frozen or deep frozen product if not available